Fromage blanc nature 2,8%MG au sucre de canne - 8X100g
U
- Barcode
- 3256221400250
- Quantity
- 800 g
- Serving
- 100 g
Français
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93 kcal
Energy / 100 g
6.7 g
Protein / 100 g
10 g
Carbs / 100 g
2.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 93 kcal / 418 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.7 g |
| Carbohydrates | 10 g |
| Fat | 2.8 g |
| Sugars | 10 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2 g |
| Cholesterol | 7.76 mg |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Calcium | 120 mg |
| Iron | 0.04 mg |
| Potassium | 145 mg |
| Magnesium | 10.78 mg |
| Zinc | 0.39 mg |
| Phosphorus | 90.89 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.84 µg |
| Iodine | 21.98 µg |
| Vitamins | |
| Vitamin A | 48.41 IU |
| Vitamin C | 1.16 mg |
| Vitamin D | 50 IU |
| Vitamin E | 0.04 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 5.67 µg |
| Vitamin B12 | 0.44 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.33 mg |
| Other | |
| Added sugars | 8.3 g |
Ingredients
LAIT ÉCRÉMÉ pasteurisé 87,7%, CREME pasteurisée, sucre de canne 8,3%, ferments (dont LAIT), vitamine D
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL