Olives vertes dénoyautées aux poivrons rouge et piment jalapeno rouge,150g

Olives vertes dénoyautées aux poivrons rouge et piment jalapeno rouge,150g

U

NOVA 4
Barcode
3256220385695
Quantity
150 g
Original
Original (fr) 🇫🇷 Français
AI Translate · 1 credit

214 kcal

Energy / 100 g

1.4 g

Protein / 100 g

1.5 g

Carbs / 100 g

22 g

Fat / 100 g

Nutrition — per 100 g

Energy 214 kcal / 880 kJ
Macronutrients
Protein 1.4 g
Carbohydrates 1.5 g
Fat 22 g
Sugars 0.5 g
Fiber 3.2 g
Alcohol 0 g
Starch 0.17 g
Polyols 0.03 g
Fats
Saturated fat 2.5 g
Cholesterol 1.03 mg
Minerals
Sodium 1440 mg
Salt 3.6 g
Calcium 54.28 mg
Iron 0.24 mg
Potassium 46.64 mg
Magnesium 22.09 mg
Zinc 0.1 mg
Phosphorus 9.72 mg
Manganese 0.07 mg
Copper 0.1 mg
Selenium 9.24 µg
Iodine 14.67 µg
Vitamins
Vitamin A 0.19 IU
Vitamin C 6.99 mg
Vitamin D 4.9 IU
Vitamin E 6.49 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 6.88 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.1 mg
Pantothenic acid (B5) 0.04 mg
Other
Added sugars 0 g

Ingredients

Olives vertes dénoyautées 85% (olives vertes, sel, correcteurs d'acidité : acide lactique et acide citrique, antioxydant : acide ascorbique), huile de colza, poivrons rouges 2.8%, persil, piment jalapeño rouge séché 0.6%, sel, acidifiant : acide acétique, affermissant : chlorure de calcium. Origine: olives Grèce. Poivrons et piment jalapeño Espagne. traces éventuelles de fruits à coque (amande), lupin, poisson, lait et sulfites.

Allergens

Fish Lupin Milk Tree nuts

May contain: Fish, Lupin, Milk, Tree nuts, Sulphites

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/36a2cea1-a3d7-5e23-043e-731d536ee790" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL