Nutri-Score B

Bœuf bourguignon 400g

Monique ranou

NOVA 4 Ragoûts de boeuf Bœufs bourguignons Boeuf bourguignon (plat complet)

Barcode: 3250391671175
Quantity: 400 g
Serving: 400g

Original

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74 kcal

Energy / 100 g

5.3 g

Protein / 100 g

7.4 g

Carbs / 100 g

2.3 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	74 kcal / 312 kJ
Protein	5.3 g
Carbohydrates	7.4 g
Fat	2.3 g
Sugars	0.8 g
Fiber	1.3 g
Alcohol	0.51 g
Starch	4.44 g
Polyols	0.06 g
Fats
Saturated fat	0.9 g
Cholesterol	18.08 mg
Minerals
Sodium	400 mg
Salt	1 g
Calcium	12.02 mg
Iron	1.51 mg
Potassium	212 mg
Magnesium	12.3 mg
Zinc	2.5 mg
Phosphorus	61.19 mg
Manganese	0.05 mg
Copper	0.05 mg
Selenium	5.74 µg
Vitamins
Vitamin A	2.3 IU
Vitamin C	1.14 mg
Vitamin D	2.3 IU
Vitamin E	0.19 mg
Vitamin B1 (thiamin)	0.04 mg
Vitamin B2 (riboflavin)	0.05 mg
Vitamin B6	0.17 mg
Vitamin B9 (folate)	21.49 µg
Vitamin B12	0.43 µg
Niacin (B3)	1.68 mg
Pantothenic acid (B5)	0.31 mg
Other
Added sugars	0 g

Ingredients

Eau, viande de boeuf traitée en salaison 23% (viande de boeuf (origine : France) 14.9%, eau, vin rouge 1.7%**, amidon transformé de maïs, sel, stabilisant : triphosphate pentasodique, fibre de blé, aromates), pommes de terre** 20.5%, carottes 20.5%, vin rouge** 5%, oignons 2.9%, amidon transformé de maïs, arômes (dont céleri, céréales contenant du gluten), concentré de tomates, huile de colza, arôme naturel de vin rouge**, sel, épices et plantes aromatiques (dont céleri), sucre.** dont sulfites.

Allergens

Celery Gluten Anhydride sulfureux et sulfites en concentrations de plus de 10 mg kg ou 10 mg litre expr en so2

May contain: Crustaceans, Fish, Milk, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL