Nutri-Score D

Girasoli Ricotta Épinards

Lustucru

NOVA 4 Eco-Score B Pates farcies aux légumes Pâtes farcies au fromage Pâtes fraîches farcies au fromage et aux légumes

Barcode: 3240931545264
Menge: 250 g
Portion: 125g

English

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244 kcal

Energie / 100 g

8,1 g

Eiweiß / 100 g

29 g

Kohlenhydrate / 100 g

10 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	244 kcal / 1024 kJ
Eiweiß	8,1 g
Kohlenhydrate	29 g
Fett	10 g
Zucker	3,6 g
Ballaststoffe	2,9 g
Fette
Gesättigte Fettsäuren	4 g
Mineralstoffe
Natrium	440 mg
Salz	1,1 g
Sonstiges
Zugesetzter Zucker	0,02 g

Zutaten

stuffing 60% (cooked spinach 20.4% (spinach 17%, pasteurized butter, shallot, garlic), ricotta 17.4%, rapeseed oil, dehydrated potatoes-spice: turmeric, hard cheese, water, processed starch, lactoserum (milk), durum ble semolina, salt, chives, sugar, ble fiber and psyllium, nutmeg), paste 40% (hard ble semolina, fresh eggs 8.4%, water), percentages expressed on the total product, may contain traces of nuts, packaged under a protective atmosphere,

Allergene

Eier Gluten Milch

Kann enthalten: Gluten, Senf, Soja

FÜR ENTWICKLER

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KI-Analyse

Fresh filled pasta (girasoli) with a spinach, ricotta and potato filling (60%) and egg pasta (40%). Per 100 g: 244 kcal, 10 g fat (4 g saturated), 29 g carbohydrates (3.6 g sugars), 2.9 g fibre, 8.1 g protein and 1.1 g salt.

Good points

Low sugar (3.6 g per 100 g)
Source of protein (8.1 g per 100 g, 13% of energy)

Allergens

Contains: gluten, eggs, milk. May contain: soy, mustard.

Vegan: nodeclared allergenVegetarian: yeslabel claimGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (125 g): 305 kcal · 12.5 g fat · 5 g saturated fat · 4.5 g sugars · 1.4 g salt · 10.1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.