Pané crousti fondant courgette, poivron, tomate, mozzarella
Soy
- Barcode
- 3175681297692
- Quantity
- 160 g (2 x 80 g)
- Serving
- 80 g
223 kcal
Energy / 100 g
10 g
Protein / 100 g
23 g
Carbs / 100 g
9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 223 kcal / 934 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 23 g |
| Fat | 9 g |
| Sugars | 4 g |
| Fiber | 5 g |
| Fats | |
| Saturated fat | 1.6 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Légumes* 47,9% (courgettes* 17,6%, poivrons rouges* 15,1%, oignons* 15,1%), chapelure (blé) 22,9%, fromage blanc*, huile de tournesol oléique*, mozzarella* 6,1%, gluten de blé*, farine de blé*, concentré de tomates* 2,5%, fibres d'avoine*, basilic*, millet* décortiqué, tomates* séchées 1,3%, sésame noir*, lin brun*, sel de mer, ail*, vinaigre de cidre*, origan, piment de Cayenne*. *Ingrédients issus de l'agriculture biologique.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL