224 kcal

Energy / 100 g

11 g

Protein / 100 g

2.3 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 224 kcal / 929 kJ
Macronutrients
Protein 11 g
Carbohydrates 2.3 g
Fat 19 g
Sugars 1.2 g
Fats
Saturated fat 3.5 g
Minerals
Sodium 364 mg
Salt 0.91 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL