Fusilli à la semoule de blé dur et quinoa
D'Antelli
- Barcode
- 26096322
- Quantity
- 400 g
- Serving
- 80 g
Original
358 kcal
Energy / 100 g
12 g
Protein / 100 g
72 g
Carbs / 100 g
1.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 358 kcal / 1491 kJ |
| Macronutrients | |
|---|---|
| Protein | 12 g |
| Carbohydrates | 72 g |
| Fat | 1.7 g |
| Sugars | 4.5 g |
| Fiber | 3.66 g |
| Alcohol | 0 g |
| Starch | 4.18 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 4 mg |
| Salt | 0.01 g |
| Calcium | 19.31 mg |
| Iron | 1.21 mg |
| Potassium | 185 mg |
| Magnesium | 40.14 mg |
| Zinc | 2.25 mg |
| Phosphorus | 130 mg |
| Manganese | 2.29 mg |
| Copper | 0.32 mg |
| Selenium | 1.02 µg |
| Iodine | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.29 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 14.72 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.12 mg |
| Pantothenic acid (B5) | 0.06 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Semoule de blé dur, 8% farine de quinoa (Chenopodium Quinoa).
Allergens
May contain: Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL