4 pains à panini
D’ANTELLI
- Barcode
- 26017129
- Quantity
- 240 g
Original
269 kcal
Energy / 100 g
8 g
Protein / 100 g
51 g
Carbs / 100 g
3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 269 kcal / 1138 kJ |
| Macronutrients | |
|---|---|
| Protein | 8 g |
| Carbohydrates | 51 g |
| Fat | 3 g |
| Sugars | 3 g |
| Fiber | 3 g |
| Alcohol | 0 g |
| Starch | 43.57 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 0.03 mg |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Calcium | 30.68 mg |
| Iron | 1.93 mg |
| Potassium | 334 mg |
| Magnesium | 64.88 mg |
| Zinc | 2.03 mg |
| Phosphorus | 245 mg |
| Manganese | 1.68 mg |
| Copper | 0.24 mg |
| Selenium | 8.33 µg |
| Iodine | 18.49 µg |
| Vitamins | |
| Vitamin A | 2.67 IU |
| Vitamin C | 0.2 mg |
| Vitamin D | 4.3 IU |
| Vitamin E | 1.03 mg |
| Vitamin B1 (thiamin) | 1.07 mg |
| Vitamin B2 (riboflavin) | 0.08 mg |
| Vitamin B6 | 0.15 mg |
| Vitamin B9 (folate) | 71.91 µg |
| Vitamin B12 | 0.03 µg |
| Niacin (B3) | 1.45 mg |
| Pantothenic acid (B5) | 0.74 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Farine de blé 73%, eau, levure, huile d'olive vierge extra 2%, sel, levain de blé dévitalisé, agent de traitement de la farine : acide ascorbique.
Allergens
May contain: Eggs, Milk, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL