Nutri-Score B
Lachsfilet-Portion mit Haut, heißgeräuchert
Best Moments,Laschinger Seafood
- Barcode
- 23100664
- Quantity
- 400 g
Original
175 kcal
Energy / 100 g
23 g
Protein / 100 g
0 g
Carbs / 100 g
9.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 175 kcal / 731 kJ |
| Macronutrients | |
|---|---|
| Protein | 23 g |
| Carbohydrates | 0 g |
| Fat | 9.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.3 g |
| Cholesterol | 52.85 mg |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Calcium | 5.85 mg |
| Iron | 0.48 mg |
| Potassium | 353 mg |
| Magnesium | 27.04 mg |
| Zinc | 0.36 mg |
| Phosphorus | 179 mg |
| Manganese | 0.05 mg |
| Copper | 0.05 mg |
| Selenium | 16.27 µg |
| Iodine | 21.12 µg |
| Vitamins | |
| Vitamin A | 14.02 IU |
| Vitamin C | 1.78 mg |
| Vitamin D | 146 IU |
| Vitamin E | 1.86 mg |
| Vitamin B1 (thiamin) | 0.21 mg |
| Vitamin B2 (riboflavin) | 0.08 mg |
| Vitamin B6 | 0.57 mg |
| Vitamin B9 (folate) | 20.51 µg |
| Vitamin B12 | 3.9 µg |
| Niacin (B3) | 8.14 mg |
| Pantothenic acid (B5) | 0.94 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Lachs, Speisesalz, Buchenholzrauch.
Allergens
Fish
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL