137 kcal

Energy / 100 g

1.4 g

Protein / 100 g

10.5 g

Carbs / 100 g

9.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 137 kcal / 569 kJ
Macronutrients
Protein 1.4 g
Carbohydrates 10.5 g
Fat 9.2 g
Sugars 10.5 g
Fiber 3.3 g
Alcohol 0 g
Starch 0.1 g
Polyols 0.14 g
Fats
Saturated fat 0.9 g
Cholesterol 0 mg
Minerals
Sodium 260 mg
Salt 0.65 g
Calcium 5.2 mg
Iron 0.25 mg
Potassium 187 mg
Magnesium 6.55 mg
Zinc 0.12 mg
Phosphorus 18.42 mg
Manganese 0.1 mg
Copper 0.03 mg
Selenium 9.89 µg
Iodine 20.59 µg
Vitamins
Vitamin A 0 IU
Vitamin C 12.06 mg
Vitamin D 2.28 IU
Vitamin E 24.86 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 10.22 µg
Vitamin B12 0 µg
Niacin (B3) 0.51 mg
Pantothenic acid (B5) 0.05 mg
Other
Added sugars 0 g

Ingredients

55% tomates cerises semi-séchées, 43% huile de tournesol, ail, sel de cuisine, 0,5% basilic, conservateur : sorbate de potassium.

Allergens

May contain: Celery, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL