HAND MADE SOY CHORIZO, BEAN & POTATO BURRITO, SOY CHORIZO & BEAN
REYNALDO'S
- Barcode
- 048696001130
- Quantity
- 10 oz/283 g
- Serving
- 283.0
English
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191 kcal
Energy / 100 g
7.42 g
Protein / 100 g
29.33 g
Carbs / 100 g
6.01 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 191 kcal / 799 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.42 g |
| Carbohydrates | 29.33 g |
| Fat | 6.01 g |
| Sugars | 1.41 g |
| Fiber | 2.8 g |
| Fats | |
| Saturated fat | 0.35 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 484 mg |
| Salt | 1.21 g |
| Calcium | 21 mg |
| Iron | 1.91 mg |
| Vitamins | |
| Vitamin A | 442 IU |
| Vitamin C | 4.2 mg |
Ingredients
TORTILLA (UNBLEACHED WHEAT FLOUR, WATER, NON-GMO CANOLA OIL, SUGAR, SEA SALT, CULTURED WHEAT FLOUR, MONO & DIGLYCERIDES, YEAST, VINEGAR), SOY CHORIZO (WATER, NON-GMO TEXTURED VEGETABLE PROTEIN [SOY FLOUR], NON-GMO SOYBEAN OIL, PAPRIKA, SALT [SALT, YELLOW PRUSSIATE OF SODA(ANTICAKING)], VINEGAR, CULTURED DEXTROSE AND MALTODEXTRIN [TO PRESERVE FRESHNESS], SPICES, RED PEPPER, GARLIC POWDER), POTATOES, PINTO BEANS, TOMATILLO SALSA (TOMATILLO, WATER, JALAPENO, GREEN ONIONS, CILANTRO, SALT, GARLIC POWDER), SALT.
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Source: USDA FoodData Central (public domain). USDA FoodData Central