PASTRY BUTTER PUFF PASTRY FILLED WITH CREAM CHEESE & GORGONZOLA, TOPPED WITH CARAMELIZED ONIONS PUFFS, PASTRY
FIRST STREET
- Barcode
- 041512160950
- Quantity
- 6 oz/170 g
- Serving
- 76.0
English
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329 kcal
Energy / 100 g
6.58 g
Protein / 100 g
19.74 g
Carbs / 100 g
25 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 329 kcal / 1377 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.58 g |
| Carbohydrates | 19.74 g |
| Fat | 25 g |
| Sugars | 3.95 g |
| Fiber | 1.3 g |
| Fats | |
| Saturated fat | 15.79 g |
| Trans fat | 0 g |
| Cholesterol | 86 mg |
| Minerals | |
| Sodium | 382 mg |
| Salt | 0.96 g |
| Calcium | 105 mg |
| Iron | 1.32 mg |
| Potassium | 303 mg |
| Vitamins | |
| Vitamin D | 0 IU |
| Other | |
| Added sugars | 1.3 g |
Ingredients
PUFF PASTRY (ENRICHED UNBLEACHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BUTTER [CREAM {MILK}, NATURAL FLAVOR], WATER, SEA SALT), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROBBEAN GUM, GUAR GUM), YELLOW ONION, GORGONZOLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, & ENZYMES], POWDERED CELLULOSE [ADDED TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), EGG, SUGAR, UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVOR).
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Source: USDA FoodData Central (public domain). USDA FoodData Central