Nutri-Score E 
Saucisse de nuremberg
- Barcode
- 0254469014553
Français
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334 kcal
Energy / 100 g
14.4 g
Protein / 100 g
2.4 g
Carbs / 100 g
29.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 334 kcal / 1377 kJ |
| Macronutrients | |
|---|---|
| Protein | 14.4 g |
| Carbohydrates | 2.4 g |
| Fat | 29.5 g |
| Sugars | 1.4 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 12.1 g |
| Cholesterol | 76.22 mg |
| Minerals | |
| Sodium | 800 mg |
| Salt | 2 g |
| Calcium | 9.92 mg |
| Iron | 0.85 mg |
| Potassium | 370 mg |
| Magnesium | 27.62 mg |
| Zinc | 2.33 mg |
| Phosphorus | 217 mg |
| Manganese | 0.02 mg |
| Copper | 0.07 mg |
| Selenium | 15.33 µg |
| Iodine | 24.28 µg |
| Vitamins | |
| Vitamin A | 15.44 IU |
| Vitamin C | 0.66 mg |
| Vitamin D | 20.12 IU |
| Vitamin E | 0.14 mg |
| Vitamin B1 (thiamin) | 0.78 mg |
| Vitamin B2 (riboflavin) | 0.16 mg |
| Vitamin B6 | 0.35 mg |
| Vitamin B9 (folate) | 7.31 µg |
| Vitamin B12 | 0.59 µg |
| Niacin (B3) | 6.48 mg |
| Pantothenic acid (B5) | 0.66 mg |
| Other | |
| Added sugars | 0.59 g |
Ingredients
Viande de porc 95%, lard, sel iodé (sel, iodate de potassium), dextrose, épices (poivre noir, cardamone, muscade, marjolaine, romarin), boyau de mouton, acidifiant (acide citrique), extraits d'épices (macis, cardamone, citron), antioxydant (acide ascorbique).
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL