Nutri-Score E 
croissants industriels
Pasquier, brioche pasquier
- Barcode
- 01713937
- Quantity
- 16
- Serving
- 40g
Original
422 kcal
Energy / 100 g
8.2 g
Protein / 100 g
48 g
Carbs / 100 g
22 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 422 kcal / 1790 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.2 g |
| Carbohydrates | 48 g |
| Fat | 22 g |
| Sugars | 10 g |
| Fiber | 2.6 g |
| Fats | |
| Saturated fat | 12 g |
| Minerals | |
| Sodium | 320 mg |
| Salt | 0.8 g |
| Other | |
| Added sugars | 8.5 g |
Ingredients
Farine de BLE 46% - BEURRE pâtissier 16% - Eau - Sucre - Levain 7% (farine de BLE 4%, eau, sel) Huile de colza - Levure Protéines de BLE - Fibres de psyllium - Emulsifiant : mono et diglycérides d'acides gras - Sel - Extrait de carotte - Arôme (LAIT) - Agent de traitement de la farine : acide ascorbique Protéines de LAIT. - GLUTEN de BLE
Allergens
Gluten Milk
May contain: Ble beurre gluten lait
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL