Suki sushi, california roll with vegetables
Suki Sushi
- Barcode
- 0099465600054
- Serving
- 3.6 ONZ (102 g)
English
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78 kcal
Energy / 100 g
2.94 g
Protein / 100 g
14.71 g
Carbs / 100 g
0.98 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 78 kcal / 326 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.94 g |
| Carbohydrates | 14.71 g |
| Fat | 0.98 g |
| Sugars | 5.88 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0.25 mg |
| Salt | 0 g |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
Ingredients
Rolls: white sushi rice (water, white rice, seasoned vinegar [cane sugar, apple cider vinegar, salt, cream base {skim milk, cream, gelatin}], canola oil), surimi (fish protein [pollock], water, wheat starch, sugar, contains 2% or less of: salt, mirin wine, natural crab flavor [crab extract, water, salt, white cognac oil], carrageenan, egg whites, paprika, [color]), carrot, spinach, nori (seaweed). sides: organic soy sauce (water, organic soybeans, organic wheat, salt), ginger (ginger, water, salt, sugar, acetic acid, citric acid, malic acid), wasabi (water, horseradish, mustard, canola oil, citric acid, horseradish extract, spirulina).
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL