Organic chickpea gluten free pasta, spaghetti, chickpea
- Barcode
- 0079893505190
- Serving
- 2 ONZ (56 g)
Original
393 kcal
Energy / 100 g
14.29 g
Protein / 100 g
73.21 g
Carbs / 100 g
4.46 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 393 kcal / 1644 kJ |
| Macronutrients | |
|---|---|
| Protein | 14.29 g |
| Carbohydrates | 73.21 g |
| Fat | 4.46 g |
| Sugars | 1.79 g |
| Fiber | 5.4 g |
| Fats | |
| Saturated fat | 0.71 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 0.05 mg |
| Iron | 0 mg |
| Potassium | 0.68 mg |
Ingredients
Organic chickpea flour, organic brown rice flour, organic potato starch.
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curl "https://foodbase.dev/v1/foods/8b6e15e7-0f37-97dc-c8e9-19303682d9b0" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL