Angus cheeseburger premium flame broiled beef steak with american cheese on a sesame seed bun sandwiches, angus cheeseburger
- Barcode
- 0071421202434
- Serving
- 1 SANDWICH (174 g)
Original
287 kcal
Energy / 100 g
14.37 g
Protein / 100 g
22.99 g
Carbs / 100 g
15.52 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 287 kcal / 1201 kJ |
| Macronutrients | |
|---|---|
| Protein | 14.37 g |
| Carbohydrates | 22.99 g |
| Fat | 15.52 g |
| Sugars | 3.45 g |
| Fiber | 1.1 g |
| Fats | |
| Saturated fat | 5.75 g |
| Trans fat | 0.57 g |
| Cholesterol | 0.03 mg |
| Minerals | |
| Sodium | 0.47 mg |
| Salt | 0 g |
| Calcium | 0.09 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
Ingredients
Fully cooked flame broiled angus chuck beef steak (chopped and formed): beef, encapsulated salt, sodium phosphates, spice. sesame seed bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, sesame seeds, contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid), salt, calcium propionate (preservative), monoglycerides with ascorbic acid and citric acid (antioxidants), calcium sulfate, enzymes, wheat starch, ascorbic acid. pasteurized process american cheese: cultured milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), lactic acid, artificial color, enzymes, soy lecithin.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL