Nutri-Score D 
Salmon & Kale Terrine
Les Trois Petits Cochons Inc.
NOVA 4
- Barcode
- 0045885421007
- Quantity
- 56 g
- Serving
- 56.00000000000001g
Original
405 kcal
Energy / 100 g
19.1 g
Protein / 100 g
3.2 g
Carbs / 100 g
35.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 405 kcal / 1695 kJ |
| Macronutrients | |
|---|---|
| Protein | 19.1 g |
| Carbohydrates | 3.2 g |
| Fat | 35.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 19.1 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Omega-3 | 0 g |
| Omega-6 | 0 g |
| Cholesterol | 0.14 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0 mg |
| Vitamin B9 (folate) | 0 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0 mg |
| Pantothenic acid (B5) | 0 mg |
Ingredients
SALMON, CREAM, CREAM CHEESE (PASTEURIZED CULTURE MILK AND CREAM, SALT, XANTHAN GUM, GUAR GUM), BUTTER, EGG WHITES, KALE, RICOTTA CHEESE (WHEY, MILK, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), RED PEPPERS, SALT, LEEKS, TOMATO PASTE, SHALLOTS, SMOKED PAPRIKA,
Allergens
Eggs Fish Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL