Nutri-Score B 
Chunky Vegetable Low Fat Soup
Amy's Organic Soups
- Barcode
- 0042272005406
- Quantity
- 14.3 oz
- Serving
- 1 can, 405 g
English
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32.1 kcal
Energy / 100 g
0.99 g
Protein / 100 g
5.43 g
Carbs / 100 g
0.62 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 32.1 kcal / 142 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.99 g |
| Carbohydrates | 5.43 g |
| Fat | 0.62 g |
| Sugars | 1.73 g |
| Fiber | 1.24 g |
| Alcohol | 0 g |
| Starch | 1.19 g |
| Polyols | 0.02 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 296 mg |
| Salt | 0.74 g |
| Calcium | 27.16 mg |
| Iron | 0.42 mg |
| Potassium | 143 mg |
| Magnesium | 11.99 mg |
| Zinc | 0.17 mg |
| Phosphorus | 17.61 mg |
| Manganese | 0.2 mg |
| Copper | 0.04 mg |
| Selenium | 2.21 µg |
| Iodine | 1.94 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 8.72 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.48 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 35.26 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.28 mg |
| Pantothenic acid (B5) | 0.1 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Filtered water, organic diced tomatoes, organic spinach, organic carrots, organic green beans, organic corn, organic peas, organic onions, organic celery, sea salt, organic black pepper.
Allergens
Celery
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL