MIXED VEGETABLES Vegetales Mixtos
GOYA
- Barcode
- 0041331091701
- Serving
- 1 serving (85 g)
Original
69.2 kcal
Energy / 100 g
4.15 g
Protein / 100 g
13.8 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 69.2 kcal / 290 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.15 g |
| Carbohydrates | 13.8 g |
| Fat | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0.04 mg |
| Salt | 0 g |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Potassium | 0.22 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0 mg |
| Vitamin B9 (folate) | 0 µg |
| Vitamin B12 | 0 µg |
| Other | |
| Added sugars | 0 g |
FOR DEVELOPERS
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL