Enriched hamburger buns, hamburger
- Barcode
- 0041130025020
- Serving
- 1 BUN (43 g)
English
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279 kcal
Energy / 100 g
9.3 g
Protein / 100 g
53.49 g
Carbs / 100 g
3.49 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 279 kcal / 1234 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.3 g |
| Carbohydrates | 53.49 g |
| Fat | 3.49 g |
| Sugars | 6.98 g |
| Fiber | 4.7 g |
| Alcohol | 0 g |
| Starch | 32.82 g |
| Polyols | 5.79 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 581 mg |
| Salt | 1.45 g |
| Calcium | 116 mg |
| Iron | 2.33 mg |
| Potassium | 84 mg |
| Magnesium | 48.85 mg |
| Zinc | 1.52 mg |
| Phosphorus | 183 mg |
| Manganese | 1.26 mg |
| Copper | 0.18 mg |
| Selenium | 6.37 µg |
| Iodine | 6.65 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 3.15 IU |
| Vitamin E | 0.61 mg |
| Vitamin B1 (thiamin) | 0.8 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 53.34 µg |
| Vitamin B12 | 0.02 µg |
| Niacin (B3) | 4.65 mg |
| Pantothenic acid (B5) | 0.55 mg |
| Other | |
| Added sugars | 11.25 g |
Ingredients
Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, soybean oil, contains less than 2% of each of the following: salt, wheat gluten, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), monocalcium phosphate, calcium propionate (preservative).
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL