Goat cheese- crusted pork chop with nectarines, kale, and raspberry vinaigrette cooking kit for two, goat cheese crusted pork chop
NOVA 4
- Barcode
- 0038281101635
- Serving
- 0.5 CONTAINER (428 g)
Original
133 kcal
Energy / 100 g
8.88 g
Protein / 100 g
8.18 g
Carbs / 100 g
7.71 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 133 kcal / 557 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.88 g |
| Carbohydrates | 8.18 g |
| Fat | 7.71 g |
| Sugars | 4.67 g |
| Fiber | 0.7 g |
| Fats | |
| Saturated fat | 1.64 g |
| Trans fat | 0 g |
| Cholesterol | 0.02 mg |
| Minerals | |
| Sodium | 0.05 mg |
| Salt | 0 g |
| Calcium | 0.05 mg |
| Iron | 0 mg |
| Potassium | 0.21 mg |
Ingredients
Boneless pork chop, nectarine, dinosaur kale, shallot, raspberry-redcurrant preserves (fruits (raspberries, redcurrants), sugar (beet sugar), brown cane sugar, concentrated lemon sugar, fruit pectin), goat cheese (pasteurized goat milk, salt, cheese cultures, microbial rennet), unsalted blanched sliced almonds, red wine vinegar (red wine, and potassium metabisulfite), thyme.
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL