Wheat flour pita, wheat flour
- Barcode
- 0031683012530
- Serving
- 1 ONZ (28 g)
English
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275 kcal
Energy / 100 g
17.86 g
Protein / 100 g
53.57 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 275 kcal / 1300 kJ |
| Macronutrients | |
|---|---|
| Protein | 17.86 g |
| Carbohydrates | 53.57 g |
| Fat | 0 g |
| Sugars | 0 g |
| Fiber | 10.7 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 375 mg |
| Salt | 0.94 g |
| Calcium | 0 mg |
| Iron | 1.29 mg |
| Potassium | 79 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Niacin (B3) | 2.14 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Organic whole wheat flour, organic wheat flour, water, salt, yeast and natural mold inhibitor (cultured wheat).
Allergens
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL