Double Chocolate Muffins Topped With Chocolate Chips
Bakery Fresh Goodness
- Barcode
- 0011110606112
- Quantity
- 106 g
- Serving
- 1 serving (106 g)
Original
462 kcal
Energy / 100 g
5.66 g
Protein / 100 g
56.6 g
Carbs / 100 g
25.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 462 kcal / 1933 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.66 g |
| Carbohydrates | 56.6 g |
| Fat | 25.5 g |
| Sugars | 34 g |
| Fiber | 2.83 g |
| Fats | |
| Saturated fat | 6.6 g |
| Cholesterol | 70.8 mg |
| Minerals | |
| Sodium | 387 mg |
| Salt | 0.97 g |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Other | |
| Added sugars | 34 g |
Ingredients
SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, SOYBEAN OIL, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, GROUND VANILLA BEANS), COCOA PROCESSED WITH ALKALI, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, MONO - AND DIGLYCERIDES, SOY LECITHIN), MODIFIED CORN STARCH. CONTAINS LESS THAN 2% OF: WHEAT GLUTEN, SALT, NONFAT MILK, MONO - AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), ARTIFICIAL FLAVOR, CELLULOSE GUM. TOPPING: CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, ANHYDROUS DEXTROSE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT)
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL