Nutri-Score E
Kurkure

Kurkure

Kurkure

Barcode
8901491100519
Menge
78 g
Portion
20 g
Original

Fehlerhafter Text in den Original-Etikettendaten?

557 kcal

Energie / 100 g

6 g

Eiweiß / 100 g

57,7 g

Kohlenhydrate / 100 g

33,7 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 557 kcal / 2330 kJ
Makronährstoffe
Eiweiß 6 g
Kohlenhydrate 57,7 g
Fett 33,7 g
Zucker 2,2 g
Ballaststoffe 0 g
Fette
Gesättigte Fettsäuren 7,7 g
Transfettsäuren 0,1 g
Mineralstoffe
Natrium 796 mg
Salz 1,99 g
Sonstiges
Zugesetzter Zucker 0,8 g

Zutaten

Cereal Products (66%) (Rice Meal (43.5%), Corn Meal (23%)), Edible Vegetable Oil (Palmolein),*Seasoning (~Spices and Condiments, lodised Salt, Sugar, Flavour (Natural and Nature Identical Flavouring Substances), Black Salt, Tomato Powder, Acidity Regulators (330, 296, 334), Colour(160c), Maltodextrin) , Gram Meal (0.5%).

FÜR ENTWICKLER

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AI

KI-Analyse

Spiced savoury snack made from rice and corn meal fried in palmolein, with a seasoning of spices, salt and tomato powder. It provides 557 kcal per 100 g, with 33.7 g fat (7.7 g saturated), 57.7 g carbohydrates, 6 g protein, 2.2 g sugars and 1.99 g salt.

Good points

  • Low sugar (2.2 g per 100 g)

Watch out

  • High in fat (33.7 g per 100 g)
  • High in saturated fat (7.7 g per 100 g)
  • High in salt (2 g per 100 g)
  • Contains palm oil

Allergens

Not stated on the label data — check the package.

Vegan: ?Vegetarian: yeslabel claimGluten-free: ?Lactose-free: ?

Processing: Ultra-processed (NOVA 4)

Per serving (20 g): 111 kcal · 6.7 g fat · 1.5 g saturated fat · 0.4 g sugars · 0.4 g salt · 1.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL