Tortillas de Avena 51%
Hacendado
- Code-barres
- 8480000805317
- Quantité
- 360g
- Portion
- 60 g
English
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287 kcal
Énergie / 100 g
15 g
Protéines / 100 g
40 g
Glucides / 100 g
6 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 287 kcal / 1208 kJ |
| Macronutriments | |
|---|---|
| Protéines | 15 g |
| Glucides | 40 g |
| Matières grasses | 6 g |
| Sucres | 1,9 g |
| Fibres | 5,4 g |
| Amidon | 0 g |
| Matières grasses | |
| Acides gras saturés | 1,9 g |
| Minéraux | |
| Sodium | 520 mg |
| Sel | 1,3 g |
| Fer | 0 mg |
| Magnésium | 0 mg |
| Zinc | 0 mg |
| Phosphore | 0 mg |
| Manganèse | 0 mg |
| Cuivre | 0 mg |
| Sélénium | 0 µg |
| Vitamines | |
| Vitamine A | 0 IU |
| Vitamine C | 0 mg |
| Vitamine E | 0 mg |
| Autres | |
| Sucres ajoutés | 0 g |
Ingrédients
Cereal flour 42% (wholegrain oat flour 51%, wheat flour), water, lentil flour, wheat gluten, stabilisers (E 422, E 415), high oleic sunflower oil, salt, emulsifier (E 471), wheat fibre, acidity regulator (E 296), preservatives (E 202, E 282), raising agent (E 500ii). May contain traces of: soy and mustard. F10/
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/119e4af6-22a7-2cd2-2c0b-e77e7acc6b97" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
Oat tortilla wraps made with cereal flour (wholegrain oat flour and wheat flour), water, lentil flour and wheat gluten. They provide 286.67 kcal per 100 g, with 15 g protein, 5.4 g fibre and low sugars (1.9 g per 100 g).
Good points
- Low sugar (1.9 g per 100 g)
- Source of fibre (5.4 g per 100 g)
- High protein (15 g per 100 g, 20% of energy)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
Per serving (60 g): 172 kcal · 3.6 g fat · 1.1 g saturated fat · 1.1 g sugars · 0.78 g salt · 9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL