Leche de crecimiento a partir de 1 año
Hacendado
- Barcode
- 8480000091895
- Quantity
- 200 ml
- Serving
- 200ml
Original
65 kcal
Energy / 100 g
2.2 g
Protein / 100 g
7.5 g
Carbs / 100 g
2.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 65 kcal / 272 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.2 g |
| Carbohydrates | 7.5 g |
| Fat | 2.9 g |
| Sugars | 4.7 g |
| Fats | |
| Saturated fat | 0.6 g |
| Monounsaturated fat | 1.7 g |
| Polyunsaturated fat | 0.6 g |
| Minerals | |
| Sodium | 52 mg |
| Salt | 0.13 g |
| Calcium | 95 mg |
| Iron | 1.2 mg |
| Potassium | 130 mg |
| Zinc | 0.7 mg |
| Phosphorus | 67.5 mg |
| Iodine | 10 µg |
| Vitamins | |
| Vitamin A | 250 IU |
| Vitamin C | 10 mg |
| Vitamin D | 52 IU |
| Vitamin E | 1 mg |
| Niacin (B3) | 2 mg |
| Pantothenic acid (B5) | 0.4 mg |
| Other | |
| Added sugars | 2.26 g |
Ingredients
_Leche_ parcialmente desnatada, agua, aceites vegetales de girasol, aceite de _pescado_, dextrinomaltosa, sacarosa, miel, sólidos _lácteos_ ricos en calcio, lecitina de _soja_, sales minerales de potasio, hierro, yodo, zinc, vitaminas (A, B1, B2, B3, B5, B6, B8, B9, B12, C, D, E, K).
Allergens
Fish Milk Soy
FOR DEVELOPERS
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL