Pão massa mãe
The Rustik Bakery
- Barcode
- 8412600028124
- Menge
- 400 g
- Portion
- 100gr
Português
239 kcal
Energie / 100 g
9,4 g
Eiweiß / 100 g
45 g
Kohlenhydrate / 100 g
1,5 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 239 kcal / 1012 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 9,4 g |
| Kohlenhydrate | 45 g |
| Fett | 1,5 g |
| Zucker | 3,8 g |
| Ballaststoffe | 4 g |
| Stärke | 41,9 g |
| Fette | |
| Gesättigte Fettsäuren | 0,3 g |
| Mineralstoffe | |
| Natrium | 1,1 mg |
| Salz | 0 g |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
Farinha de _trigo_ (58%), água, massa mãe ativa de _trigo_ (10%), farinha de _centeio_ (2,9%), semolina de _trigo_, levadura, sal, massa mãe inativa de _trigo_, glúten de _trigo_, óleo vegetal (girassol), vinagre de vinho, aroma natural.
Allergene
Kann enthalten: Senf, Sesam, Soja
Dieses Produkt per API abrufen
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Sliced wheat and rye bread made with wheat flour, sourdough, rye flour, wheat gluten and sunflower oil. Per 100 g it has 239 kcal, 1.5 g fat (0.3 g saturated), 45 g carbohydrates (3.8 g sugars), 4 g fibre and 9.4 g protein.
Good points
- Low fat (1.5 g per 100 g)
- Low saturated fat (0.3 g per 100 g)
- Low sugar (3.8 g per 100 g)
- Salt-free (0 g per 100 g)
- Source of fibre (4 g per 100 g)
- Source of protein (9.4 g per 100 g, 15% of energy)
Allergens
Contains: gluten, soy. May contain: mustard, sesame.
Processing: Ultra-processed (NOVA 4, AI estimate from the ingredients)
Per serving (100 g): 239 kcal · 1.5 g fat · 0.3 g saturated fat · 3.8 g sugars · 9.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL