María 100% Integral
Hacendado, Siro
- Code-barres
- 8402001009648
- Portion
- 6 g
Português
410 kcal
Énergie / 100 g
8,7 g
Protéines / 100 g
66 g
Glucides / 100 g
10 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 410 kcal / 1725 kJ |
| Macronutriments | |
|---|---|
| Protéines | 8,7 g |
| Glucides | 66 g |
| Matières grasses | 10 g |
| Sucres | 20 g |
| Fibres | 11 g |
| Matières grasses | |
| Acides gras saturés | 1 g |
| Minéraux | |
| Sodium | 560 mg |
| Sel | 1,4 g |
| Autres | |
| Sucres ajoutés | 27,7 g |
Ingrédients
Farinha integral de trigo (glúten) (74%), açúcar, xarope de glicose-frutose, óleo de girassol alto oleico (7%), levedantes (carbonatos de sódio, carbonatos de amonio), emulsionante (lecitina de girassol), sal, soro de leite em pó, mel, antioxidantes (metabissulfito de sódio, extracto rico em tocoferóis).
Allergènes
Peut contenir : Moutarde, Soja
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/a8f77263-0e17-2a13-698a-b40250924fde" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
Hacendado María 100% wholegrain biscuits, made with 74% wholemeal wheat flour, sugar, glucose-fructose syrup, 7% high-oleic sunflower oil, whey powder and honey. Per 100 g they have 410 kcal, 10 g fat of which 1 g saturated, 20 g sugars, 11 g fibre, 8.7 g protein and 1.4 g salt.
Good points
- Low saturated fat (1 g per 100 g)
- High fibre (11 g per 100 g)
Allergens
Contains: gluten, milk, sulphites. May contain: soy, mustard.
Processing: Ultra-processed (NOVA 4)
Per serving (6 g): 25 kcal · 0.6 g fat · 0.1 g saturated fat · 1.2 g sugars · 0.08 g salt · 0.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL