Nutri-Score B

Maestro Cereale avec du Levain, Millet et Quinoa

WHOLESOME SEEDED LOAF

Schär

NOVA 4 Eco-Score A Brood Glutenvrij brood Gluten free breads

Barcode: 8008698007389
Menge: 300 g
Portion: 1 Slice (25 g)

English

Original (fr) 🇧🇬 Български 🇩🇪 Deutsch 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano 🇵🇹 Português

248 kcal

Energie / 100 g

4,4 g

Eiweiß / 100 g

38 g

Kohlenhydrate / 100 g

6,4 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	248 kcal / 1038 kJ
Eiweiß	4,4 g
Kohlenhydrate	38 g
Fett	6,4 g
Zucker	4 g
Ballaststoffe	10 g
Stärke	0 g
Fette
Gesättigte Fettsäuren	0,8 g
Mineralstoffe
Natrium	376 mg
Salz	0,94 g
Kupfer	0,2 mg
Sonstiges
Zugesetzter Zucker	1,38 g

Zutaten

corn starch, water, sourdough 14% (rice flour, water), rice starch, vegetable fibre (psyllium), rice syrup, sunflower oil, soybean flakes, sunflower seeds 2.1%, millet flour 2%, flaxseed 1.9%, thickener: hpmc, quinoa flour 1.3%, yeast, rice flour 1.3%, soy protein, soy bran, iodized salt (salt, potassium iodide), poppy seeds 0.6%, chia seeds (salvia hispanica) 0.6%, honey,

Allergene

Soja

Kann enthalten: Lupinen, Senf, Sesam

FÜR ENTWICKLER

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KI-Analyse

A gluten-free seeded bread with sourdough, millet and quinoa, made with maize and rice starch, psyllium, sunflower and flax seeds. Per 100 g it has 248 kcal, 6.4 g fat (0.8 g saturated), 4 g sugars, 10 g fibre and 4.4 g protein, with 0.94 g salt.

Good points

Low saturated fat (0.8 g per 100 g)
Low sugar (4 g per 100 g)
High fibre (10 g per 100 g)

Allergens

Contains: soy. May contain: mustard, sesame, lupin.

Vegan: nofrom ingredientsVegetarian: yesfrom ingredientsGluten-free: yeslabel claimLactose-free: yeslabel claim

Processing: Ultra-processed (NOVA 4)

Per serving (25 g): 62 kcal · 1.6 g fat · 0.2 g saturated fat · 1 g sugars · 0.24 g salt · 1.1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.