159 kcal

Energie / 100 g

5 g

Eiweiß / 100 g

33 g

Kohlenhydrate / 100 g

0,4 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 159 kcal / 674 kJ
Makronährstoffe
Eiweiß 5 g
Kohlenhydrate 33 g
Fett 0,4 g
Zucker 0,1 g
Ballaststoffe 1,6 g
Alkohol 0 g
Stärke 19,36 g
Mehrwertige Alkohole 0 g
Fette
Gesättigte Fettsäuren 0,1 g
Cholesterin 0 mg
Mineralstoffe
Natrium 551 mg
Salz 1,38 g
Calcium 7,21 mg
Eisen 0,41 mg
Kalium 312 mg
Magnesium 18,64 mg
Zink 0,38 mg
Phosphor 48,52 mg
Mangan 0,38 mg
Kupfer 9968 mg
Selen 4,34 µg
Jod 19,87 µg
Vitamine
Vitamin A 0 IU
Vitamin C 2,34 mg
Vitamin D 0,08 IU
Vitamin E 3302 mg
Vitamin B1 (Thiamin) 0,07 mg
Vitamin B2 (Riboflavin) 0,02 mg
Vitamin B6 0,28 mg
Vitamin B9 (Folat) 25,35 µg
Vitamin B12 0 µg
Niacin (B3) 1,39 mg
Pantothensäure (B5) 0,47 mg
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

fresh potato 80%, wheat bran 10%, corn starch 6.5% of rice flour, corn flour 1,5%, salt 1,4%, acidity corrector: lactic acid is 0.45%, preservative: sorbic acid 0,08%, natural aroma 0,06%, turmeric (curcuma) 0,01%, may contain traces of soy,

Allergene

Gluten Soja

Kann enthalten: Soja

FÜR ENTWICKLER

Dieses Produkt per API abrufen

curl "https://foodbase.dev/v1/foods/b29bb29b-5d4b-2b8a-423d-6e0569e08390" \
  -H "X-API-Key: YOUR_API_KEY"
Kostenlosen API-Schlüssel holen Doku öffnen ↗
AI

KI-Analyse

Rummo potato gnocchi made with 80% potato, durum wheat semolina and potato starch. Per 100 g it has 158.7 kcal, 0.4 g fat, 33 g carbohydrates, 5 g protein and 1.38 g salt.

Good points

  • Fat-free (0.4 g per 100 g)
  • Sugar-free (0.1 g per 100 g)
  • Source of protein (5 g per 100 g, 12% of energy)
  • High in vitamin E (3,302.2 mg per 100 g)
  • Source of potassium (312.5 mg per 100 g)

Allergens

Contains: gluten, soy.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 159 kcal · 0.4 g fat · 0.1 g saturated fat · 0.1 g sugars · 1.4 g salt · 5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL