Ricotta & Épinards
Giovanni Rana
- Code-barres
- 8001665726580
- Quantité
- 250 g
- Portion
- 100 g
Un problème dans cette traduction ?
251 kcal
Énergie / 100 g
11 g
Protéines / 100 g
25 g
Glucides / 100 g
11 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 251 kcal / 1052 kJ |
| Macronutriments | |
|---|---|
| Protéines | 11 g |
| Glucides | 25 g |
| Matières grasses | 11 g |
| Sucres | 6,7 g |
| Fibres | 4,1 g |
| Matières grasses | |
| Acides gras saturés | 4,5 g |
| Minéraux | |
| Sodium | 1,1 mg |
| Sel | 0 g |
| Autres | |
| Sucres ajoutés | 0 g |
Ingrédients
Filling 58%: ricotta cheese 41% (whey, milk, salt), spinach 15%, whey powder, cream (contains milk), grated cheese, sunflower oil, mascarpone cheese, breadcrumbs (soft wheat flour, water, salt, yeast), salt, natural flavourings, wheat fibre, garlic. Pasta 42%: soft wheat flour, eggs 30%, durum wheat semolina.
Allergènes
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/af697d1f-7a7e-8242-aacb-d05717b4d255" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
Giovanni Rana ricotta and spinach filled fresh pasta, with a filling of ricotta (41%) and spinach (15%) and an egg pasta (42%). Per 100 g it has 251 kcal, 11 g fat of which 4.5 g saturated, 25 g carbohydrates of which 6.7 g sugars, 4.1 g fibre and 11 g protein.
Good points
- Salt-free (0 g per 100 g)
- Source of fibre (4.1 g per 100 g)
- Source of protein (11 g per 100 g, 17% of energy)
Allergens
Contains: gluten, eggs, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 251 kcal · 11 g fat · 4.5 g saturated fat · 6.7 g sugars · 11 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL