Nutri-Score C

Ricotta & Épinards

Giovanni Rana

NOVA 4 Pâtes farcies Pâtes fraîches Ravioles

Barcode: 8001665726580
Menge: 250 g
Portion: 100 g

Original

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251 kcal

Energie / 100 g

11 g

Eiweiß / 100 g

25 g

Kohlenhydrate / 100 g

11 g

Fett / 100 g

Nährwerte — pro 100 g

Makronährstoffe
Energie	251 kcal / 1052 kJ
Eiweiß	11 g
Kohlenhydrate	25 g
Fett	11 g
Zucker	6,7 g
Ballaststoffe	4,1 g
Fette
Gesättigte Fettsäuren	4,5 g
Mineralstoffe
Natrium	1,1 mg
Salz	0 g
Sonstiges
Zugesetzter Zucker	0 g

Zutaten

Farce 58%: fromage ricotta 41% (sérum de lait, lait, sel), épinards 15%, sérum de lave en poudre, crème (contient du lait), fromage râpé, huile de tournesol, fromage mascarpone, chapelure (farine de blé tendre, eau, sel, levure), sel, aromes naturels, fibre de ble, ail. Pate 42%: farine de blé tendre, oeufs 30%, semoule de blé dur.

Allergene

Eier Gluten Milch

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KI-Analyse

Giovanni Rana ricotta and spinach filled fresh pasta, with a filling of ricotta (41%) and spinach (15%) and an egg pasta (42%). Per 100 g it has 251 kcal, 11 g fat of which 4.5 g saturated, 25 g carbohydrates of which 6.7 g sugars, 4.1 g fibre and 11 g protein.

Good points

Salt-free (0 g per 100 g)
Source of fibre (4.1 g per 100 g)
Source of protein (11 g per 100 g, 17% of energy)

Allergens

Contains: gluten, eggs, milk.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 251 kcal · 11 g fat · 4.5 g saturated fat · 6.7 g sugars · 11 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.