Belvita Brut & 5 céréales complètes
Lu
- Code-barres
- 7622210713926
- Quantité
- 400 gram
- Portion
- 12.5 gram
438 kcal
Énergie / 100 g
7,8 g
Protéines / 100 g
66 g
Glucides / 100 g
14 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 438 kcal / 1833 kJ |
| Macronutriments | |
|---|---|
| Protéines | 7,8 g |
| Glucides | 66 g |
| Matières grasses | 14 g |
| Sucres | 22 g |
| Fibres | 6,1 g |
| Amidon | 0,02 g |
| Matières grasses | |
| Acides gras saturés | 1,4 g |
| Minéraux | |
| Sodium | 560 mg |
| Sel | 1,4 g |
| Calcium | 282 mg |
| Fer | 4,8 mg |
| Magnésium | 135 mg |
| Autres | |
| Sucres ajoutés | 19,42 g |
Ingrédients
cereals 69,5 % [wholegrain cereals to 42,4 % (flakes of rye, with 17,5 %, oat flakes of 15,3 %, oatmeal or 6,7 %, spelt wholemeal flour (wheat) 1 %, whole meal flour of barley, 1 %, whole meal flour of wheat 0,9 %), wheat flour 27,1 per cent ], sugar, rapeseed oil, cane sugar, baking powder (carbonate acid sodium carbonate acid, ammonium diphosphate disodium), minerals (calcium carbonate, magnesium carbonates, elemental iron), salt, invert sugar syrup, barley malt syrup, emulsifier (soya lecithin), skimmed milk powder,
Allergènes
Peut contenir : Œufs, Fruits à coque
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/7a1f6415-ee18-ae34-9da4-32764d768d07" \
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Breakfast biscuit with 69.5% cereals, including rye and oat flakes; 438 kcal, 14 g fat, 22 g sugars, 6.1 g fibre and 7.8 g protein per 100 g.
Good points
- Low saturated fat (1.4 g per 100 g)
- High fibre (6.1 g per 100 g)
- High in magnesium (135 mg per 100 g)
- High in calcium (282 mg per 100 g)
- High in iron (4.8 mg per 100 g)
Allergens
Contains: gluten, soy, milk. May contain: eggs, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (12.5 g): 55 kcal · 1.8 g fat · 0.2 g saturated fat · 2.8 g sugars · 0.18 g salt · 1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL