Schokobons
Kinder, Ferrero
- Code-barres
- 5413548283128
- Quantité
- 200g
- Portion
- 5.8 g
Original
Texte abîmé dans les données d'étiquette d'origine ?
576 kcal
Énergie / 100 g
8,3 g
Protéines / 100 g
52,5 g
Glucides / 100 g
36,6 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 576 kcal / 2401 kJ |
| Macronutriments | |
|---|---|
| Protéines | 8,3 g |
| Glucides | 52,5 g |
| Matières grasses | 36,6 g |
| Sucres | 52,2 g |
| Fibres | 0 g |
| Matières grasses | |
| Acides gras saturés | 21,2 g |
| Minéraux | |
| Sodium | 112 mg |
| Sel | 0,28 g |
| Autres | |
| Sucres ajoutés | 50,08 g |
Ingrédients
chocolate above milk 50% (sugar, milk powder, cocoa butter, cocoa mass, emulsifiers: lecithins [soy], vanillin), sugar, skimmed milk powder 12.5%, palm oil, hazelnuts 5.8%, concentrated butter, dark chocolate (sugar, cocoa mass, cocoa butter, emulsifiers: lecithins [soy], vanillin), glazing agent: gum arabic, glucose syrup, emulsifiers: lecithins [soja], vanillin, of the total: dairy products 28%, cocoa 16.5%, the chocolate used is pure cocoa butter chocolate,
Allergènes
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/03f3b2b5-902c-52b0-7303-a9870228df9c" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
Milk chocolate bonbons with hazelnuts, made with sugar, milk powder, palm oil and cocoa, with 576 kcal, 36.6 g fat (21.2 g saturated) and 52.2 g sugars per 100 g.
Good points
- Low salt (0.28 g per 100 g)
Watch out
- High in fat (36.6 g per 100 g)
- High in saturated fat (21.2 g per 100 g)
- High in sugars (52.2 g per 100 g)
- Contains palm oil
Allergens
Contains: soy, milk, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (5.8 g): 33 kcal · 2.1 g fat · 1.2 g saturated fat · 3 g sugars · 0.02 g salt · 0.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
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Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL