Sem Açúcares Adicionados* Manga
alpro
- Barcode
- 5411188125808
- Menge
- 400g
- Portion
- 400 g
Português
62 kcal
Energie / 100 g
3,7 g
Eiweiß / 100 g
6 g
Kohlenhydrate / 100 g
2,1 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 62 kcal / 251 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 3,7 g |
| Kohlenhydrate | 6 g |
| Fett | 2,1 g |
| Zucker | 5,4 g |
| Ballaststoffe | 1 g |
| Stärke | 0 g |
| Fette | |
| Gesättigte Fettsäuren | 0,4 g |
| Mineralstoffe | |
| Natrium | 79 mg |
| Salz | 0,2 g |
| Calcium | 120 mg |
| Vitamine | |
| Vitamin D | 30 IU |
| Vitamin B2 (Riboflavin) | 0,27 mg |
| Vitamin B12 | 0,38 µg |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
Base de _soja_ (água, grãos de _soja_ descasdos (9,7%)), manga (17,7%)(sumo a partir de concentrado (11%), fruta (6,7%)), citrato tricálcico, estabilizador (pectinas), reguladores de acidez (citratos de sódio, ácido cítrico), aroma natural, amido modicado, sal marinho, antioxidantes (extrato rico em tocoferóis, ésteres de ácidos gordos do ácido ascórbico), extrato de abóbora, extrato de cenoura, vitaminas (B2, B12, D2), fermentos vivos de iogurte (S. thermophilus, L. bulgaricus).
Allergene
Kann enthalten: Schalenfrüchte
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Alpro mango soy yogurt alternative with no added sugar, made with water, a mango mixture (16.8%) and dehulled soybeans (9.7%). Per 100 g it provides 62 kcal, 2.1 g fat, 5.4 g sugars and 3.7 g protein.
Good points
- Low fat (2.1 g per 100 g)
- Low saturated fat (0.4 g per 100 g)
- Low salt (0.2 g per 100 g)
- Source of fibre (1 g per 100 g)
- High protein (3.7 g per 100 g, 23% of energy)
- Source of vitamin B12 (0.38 µg per 100 g)
- Source of calcium (120 mg per 100 g)
- Source of vitamin D (30 IU per 100 g)
Allergens
Contains: soy. May contain: nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (400 g): 248 kcal · 8.4 g fat · 1.6 g saturated fat · 21.6 g sugars · 0.8 g salt · 14.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL