Biscoff
Biscoff, Lotus
- Code-barres
- 5410126806090
- Quantité
- 140 g
- Portion
- 7.8 g
English
484 kcal
Énergie / 100 g
4,9 g
Protéines / 100 g
72,6 g
Glucides / 100 g
19 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 484 kcal / 2032 kJ |
| Macronutriments | |
|---|---|
| Protéines | 4,9 g |
| Glucides | 72,6 g |
| Matières grasses | 19 g |
| Sucres | 38,1 g |
| Fibres | 1,3 g |
| Matières grasses | |
| Acides gras saturés | 8 g |
| Minéraux | |
| Sodium | 368 mg |
| Sel | 0,92 g |
| Autres | |
| Sucres ajoutés | 25,23 g |
Ingrédients
_Wheat flour_, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), _soya flour_, salt, cinnamon.
Allergènes
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/de740183-b427-b550-2958-374d68e837e5" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
Spiced caramelised biscuits (speculoos) made with wheat flour, sugar, palm and rapeseed oils and cinnamon. Per 100 g they have 484 kcal, 19 g of fat and 38.1 g of sugars.
Watch out
- High in fat (19 g per 100 g)
- High in saturated fat (8 g per 100 g)
- High in sugars (38.1 g per 100 g)
- Contains palm oil
Allergens
Contains: gluten, soy.
Processing: Processed (NOVA 3)
Per serving (7.8 g): 38 kcal · 1.5 g fat · 0.6 g saturated fat · 3 g sugars · 0.07 g salt · 0.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
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Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL