Nutri-Score D
6 Pork Sausages

6 Pork Sausages

Finnebrogue Naked

Codice a barre
5060055251548
Quantità
6 sausages 400g
Originale

Testo danneggiato nei dati originali dell'etichetta?

227 kcal

Energia / 100 g

15,6 g

Proteine / 100 g

0,2 g

Carboidrati / 100 g

18 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Energia 227 kcal / 941 kJ
Macronutrienti
Proteine 15,6 g
Carboidrati 0,2 g
Grassi 18 g
Zuccheri 0,2 g
Fibre 1,5 g
Amido 0 g
Grassi
Acidi grassi saturi 6,4 g
Minerali
Sodio 524 mg
Sale 1,31 g
Ferro 0 mg
Magnesio 0 mg
Zinco 0 mg
Fosforo 0 mg
Manganese 0 mg
Rame 0 mg
Selenio 0 µg
Vitamine
Vitamina A 0 IU
Vitamina C 0 mg
Vitamina E 0 mg
Altro
Zuccheri aggiunti 0 g

Ingredienti

British or Irish Pork (90%), Water, Sea Salt, Flavouring, Rice Flour, Chickpea Flour, Ground Spices (Coriander, White Pepper, Nutmeg), Dried Onion, Antioxidant: Ascorbic Acid; Salt, Cornflour, Dextrose. Sausages filled into natural vegetable casings.

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AI

Analisi IA

Pork sausages made with British or Irish pork (90%), rice flour and chickpea flour. Per 100 g they have 227 kcal, 18 g fat (6.4 g saturated), 15.6 g protein and 1.31 g salt.

Good points

  • Sugar-free (0.2 g per 100 g)
  • High protein (15.6 g per 100 g, 27% of energy)

Watch out

  • High in fat (18 g per 100 g)
  • High in saturated fat (6.4 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: nofrom ingredientsVegetarian: nofrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.

Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL