Granola com Aveia Chocolate Preto
Kellogg's
- Barcode
- 5059319016603
- Menge
- 320 g
- Portion
- 100
Português
469 kcal
Energie / 100 g
9,3 g
Eiweiß / 100 g
65 g
Kohlenhydrate / 100 g
17 g
Fett / 100 g
Nährwerte — pro 100 g
| Energie | 469 kcal / 1968 kJ |
| Makronährstoffe | |
|---|---|
| Eiweiß | 9,3 g |
| Kohlenhydrate | 65 g |
| Fett | 17 g |
| Zucker | 13 g |
| Ballaststoffe | 9,5 g |
| Alkohol | 0 g |
| Stärke | 0 g |
| Mehrwertige Alkohole | 0,03 g |
| Fette | |
| Gesättigte Fettsäuren | 4 g |
| Cholesterin | 0,61 mg |
| Mineralstoffe | |
| Natrium | 4 mg |
| Salz | 0,01 g |
| Calcium | 43,91 mg |
| Eisen | 0 mg |
| Kalium | 377 mg |
| Magnesium | 0 mg |
| Zink | 0 mg |
| Phosphor | 0 mg |
| Mangan | 0 mg |
| Kupfer | 0 mg |
| Selen | 0 µg |
| Jod | 2,24 µg |
| Vitamine | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 9,26 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (Thiamin) | 0,03 mg |
| Vitamin B2 (Riboflavin) | 0,01 mg |
| Vitamin B6 | 0,09 mg |
| Vitamin B9 (Folat) | 6,74 µg |
| Vitamin B12 | 0,04 µg |
| Niacin (B3) | 0,05 mg |
| Pantothensäure (B5) | 0,07 mg |
| Sonstiges | |
| Zugesetzter Zucker | 0 g |
Zutaten
Aveia integral (66%), chocolate preto(10%)(pasta de cacau, açúcar, gordura de leite, emulsionante{lecitina de girassol}), açúcar, óleo de girassol, farinha de trigo (6%), fibra de milho, xarope de glicose, cevada tufada (2%), emulsionante(lecitina de soja), aroma natural de especiarias, aroma natural, extrato de malte de cevada.
Allergene
Kann enthalten: Gluten, Schalenfrüchte
Dieses Produkt per API abrufen
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Crunchy granola clusters with dark chocolate, made with wholegrain oats (66%), sugar, sunflower oil, wheat flour and puffed barley. Per 100 g it has 469 kcal, 17 g fat, 13 g sugars and 9.5 g fibre.
Good points
- Salt-free (0.01 g per 100 g)
- High fibre (9.5 g per 100 g)
- Source of potassium (376.6 mg per 100 g)
Allergens
Contains: gluten, soy, milk. May contain: nuts.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.
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Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL