Sour Cream & Onion
Pringles
- Code-barres
- 5053990127740
- Quantité
- 165g
- Portion
- 30 g
510 kcal
Énergie / 100 g
6,3 g
Protéines / 100 g
56 g
Glucides / 100 g
29 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 510 kcal / 2160 kJ |
| Macronutriments | |
|---|---|
| Protéines | 6,3 g |
| Glucides | 56 g |
| Matières grasses | 29 g |
| Sucres | 2,1 g |
| Fibres | 3,5 g |
| Alcool | 0 g |
| Amidon | 20,98 g |
| Polyols | 0 g |
| Matières grasses | |
| Acides gras saturés | 2,9 g |
| Cholestérol | 0 mg |
| Minéraux | |
| Sodium | 480 mg |
| Sel | 1,2 g |
| Calcium | 6,78 mg |
| Fer | 0,48 mg |
| Potassium | 245 mg |
| Magnésium | 22,66 mg |
| Zinc | 0,37 mg |
| Phosphore | 58,17 mg |
| Manganèse | 0,36 mg |
| Cuivre | 0,09 mg |
| Sélénium | 6,59 µg |
| Iode | 8,34 µg |
| Vitamines | |
| Vitamine A | 0 IU |
| Vitamine C | 1,64 mg |
| Vitamine D | 1,9 IU |
| Vitamine E | 13,04 mg |
| Vitamine B1 (thiamine) | 0,09 mg |
| Vitamine B2 (riboflavine) | 0,02 mg |
| Vitamine B6 | 0,22 mg |
| Vitamine B9 (folates) | 22,62 µg |
| Vitamine B12 | 0 µg |
| Niacine (B3) | 1,19 mg |
| Acide pantothénique (B5) | 0,4 mg |
| Autres | |
| Sucres ajoutés | 0,02 g |
Ingrédients
dehydrated potatoes, vegetable oils (sunflower, palm, corn) in varying proportions, wheat flour, corn flour, rice flour, sour cream & onion seasoning (onion powder, wheat starch maltodextrin, flavour enhancers (monosodium glutamate, disodium guanylate, disodium inosinate), dextrose, sunflower oil, salt, flavourings {milk}, sugar, sour cream powder {milk} malic acid, modified maize starch, sweet whey powder {milk), glucose syrup, acids {citric acid, lactic acid, malic acid), milk proteins), maltodextrin, emulsifier (e471), salt, colour (annatto norbixin). may contain soy.
Allergènes
Peut contenir : Soja, En soybeans
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Pringles Sour Cream are stacked crisps made from potato powder, sunflower oil, wheat flour, maize flour and rice flour with a sour cream and onion seasoning. Per 100 g they have 510 kcal, 29 g fat (2.9 g saturated), 2.1 g sugars, 3.5 g fibre, 6.3 g protein and 1.2 g salt.
Good points
- Low sugar (2.1 g per 100 g)
- Source of fibre (3.5 g per 100 g)
- High in vitamin E (13 mg per 100 g)
Watch out
- High in fat (29 g per 100 g)
Allergens
Contains: gluten, milk. May contain: soy.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 153 kcal · 8.7 g fat · 0.9 g saturated fat · 0.6 g sugars · 0.36 g salt · 1.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL