Bread
50/50
- Code-barres
- 5010092093441
- Quantité
- 800 g
- Portion
- 1 slice (40 g)
Texte abîmé dans les données d'étiquette d'origine ?
234 kcal
Énergie / 100 g
9,5 g
Protéines / 100 g
42 g
Glucides / 100 g
2,25 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 234 kcal / 997 kJ |
| Macronutriments | |
|---|---|
| Protéines | 9,5 g |
| Glucides | 42 g |
| Matières grasses | 2,25 g |
| Sucres | 3,5 g |
| Fibres | 4,75 g |
| Alcool | 0 g |
| Amidon | 39,33 g |
| Polyols | 0 g |
| Matières grasses | |
| Acides gras saturés | 0,5 g |
| Cholestérol | 0,02 mg |
| Minéraux | |
| Sodium | 373 mg |
| Sel | 0,93 g |
| Calcium | 26,33 mg |
| Fer | 1,67 mg |
| Potassium | 274 mg |
| Magnésium | 56,27 mg |
| Zinc | 1,7 mg |
| Phosphore | 203 mg |
| Manganèse | 1,5 mg |
| Cuivre | 0,21 mg |
| Sélénium | 7,24 µg |
| Iode | 10,59 µg |
| Vitamines | |
| Vitamine A | 1,82 IU |
| Vitamine C | 0,18 mg |
| Vitamine D | 3,7 IU |
| Vitamine E | 0,53 mg |
| Vitamine B1 (thiamine) | 0,78 mg |
| Vitamine B2 (riboflavine) | 0,06 mg |
| Vitamine B6 | 0,12 mg |
| Vitamine B9 (folates) | 53,31 µg |
| Vitamine B12 | 0,02 µg |
| Niacine (B3) | 1 mg |
| Acide pantothénique (B5) | 0,59 mg |
| Autres | |
| Sucres ajoutés | 0 g |
Ingrédients
_wheat_ flour 33% (with calcium, iron, niacin (b3), thiamin (b1)), wholemeal _wheat_ flour 33%, water, yeast, salt, vegetable oils (rapeseed, sustainable palm), vinegar, sustainable _soya_ flour, emulsifier (e472e), preservative (calcium propionate), flour treatment agent (ascorbic acid (vitamin c)).
Allergènes
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/8f37cda0-36c9-1ff9-cb7a-ddd316ee88d7" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
Sliced bread made from white and wholemeal wheat flour (33% each) with vegetable oils and soya flour. It has 234 kcal, 9.5 g protein, 4.75 g fibre and 2.25 g fat per 100 g, with 0.93 g salt.
Good points
- Low fat (2.3 g per 100 g)
- Low saturated fat (0.5 g per 100 g)
- Low sugar (3.5 g per 100 g)
- Source of fibre (4.8 g per 100 g)
- Source of protein (9.5 g per 100 g, 16% of energy)
- Source of folate (53.3 µg per 100 g)
- Source of zinc (1.7 mg per 100 g)
- Source of magnesium (56.3 mg per 100 g)
Watch out
- Contains palm oil
Allergens
Contains: gluten, soy.
Processing: Ultra-processed (NOVA 4)
Per serving (40 g): 94 kcal · 0.9 g fat · 0.2 g saturated fat · 1.4 g sugars · 0.37 g salt · 3.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
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Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL