Nutri-Score B
Bread

Bread

50/50

Barcode
5010092093441
Menge
800 g
Portion
1 slice (40 g)
Original

Fehlerhafter Text in den Original-Etikettendaten?

234 kcal

Energie / 100 g

9,5 g

Eiweiß / 100 g

42 g

Kohlenhydrate / 100 g

2,25 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 234 kcal / 997 kJ
Makronährstoffe
Eiweiß 9,5 g
Kohlenhydrate 42 g
Fett 2,25 g
Zucker 3,5 g
Ballaststoffe 4,75 g
Alkohol 0 g
Stärke 39,33 g
Mehrwertige Alkohole 0 g
Fette
Gesättigte Fettsäuren 0,5 g
Cholesterin 0,02 mg
Mineralstoffe
Natrium 373 mg
Salz 0,93 g
Calcium 26,33 mg
Eisen 1,67 mg
Kalium 274 mg
Magnesium 56,27 mg
Zink 1,7 mg
Phosphor 203 mg
Mangan 1,5 mg
Kupfer 0,21 mg
Selen 7,24 µg
Jod 10,59 µg
Vitamine
Vitamin A 1,82 IU
Vitamin C 0,18 mg
Vitamin D 3,7 IU
Vitamin E 0,53 mg
Vitamin B1 (Thiamin) 0,78 mg
Vitamin B2 (Riboflavin) 0,06 mg
Vitamin B6 0,12 mg
Vitamin B9 (Folat) 53,31 µg
Vitamin B12 0,02 µg
Niacin (B3) 1 mg
Pantothensäure (B5) 0,59 mg
Sonstiges
Zugesetzter Zucker 0 g

Zutaten

_wheat_ flour 33% (with calcium, iron, niacin (b3), thiamin (b1)), wholemeal _wheat_ flour 33%, water, yeast, salt, vegetable oils (rapeseed, sustainable palm), vinegar, sustainable _soya_ flour, emulsifier (e472e), preservative (calcium propionate), flour treatment agent (ascorbic acid (vitamin c)).

Allergene

Gluten Soja
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AI

KI-Analyse

Sliced bread made from white and wholemeal wheat flour (33% each) with vegetable oils and soya flour. It has 234 kcal, 9.5 g protein, 4.75 g fibre and 2.25 g fat per 100 g, with 0.93 g salt.

Good points

  • Low fat (2.3 g per 100 g)
  • Low saturated fat (0.5 g per 100 g)
  • Low sugar (3.5 g per 100 g)
  • Source of fibre (4.8 g per 100 g)
  • Source of protein (9.5 g per 100 g, 16% of energy)
  • Source of folate (53.3 µg per 100 g)
  • Source of zinc (1.7 mg per 100 g)
  • Source of magnesium (56.3 mg per 100 g)

Watch out

  • Contains palm oil

Allergens

Contains: gluten, soy.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (40 g): 94 kcal · 0.9 g fat · 0.2 g saturated fat · 1.4 g sugars · 0.37 g salt · 3.8 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL