Organic Sandwich Bread with Cereals 500g
Bien
- Code-barres
- 3760049794397
- Quantité
- 500 g
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309 kcal
Énergie / 100 g
8,8 g
Protéines / 100 g
47 g
Glucides / 100 g
8,5 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 309 kcal / 1298 kJ |
| Macronutriments | |
|---|---|
| Protéines | 8,8 g |
| Glucides | 47 g |
| Matières grasses | 8,5 g |
| Sucres | 5,5 g |
| Fibres | 4,4 g |
| Alcool | 0,01 g |
| Amidon | 23,94 g |
| Polyols | 0 g |
| Matières grasses | |
| Acides gras saturés | 0,7 g |
| Cholestérol | 0,04 mg |
| Minéraux | |
| Sodium | 480 mg |
| Sel | 1,2 g |
| Calcium | 36,74 mg |
| Fer | 1,7 mg |
| Potassium | 354 mg |
| Magnésium | 67,9 mg |
| Zinc | 2,02 mg |
| Phosphore | 249 mg |
| Manganèse | 1,1 mg |
| Cuivre | 0,25 mg |
| Sélénium | 7,21 µg |
| Vitamines | |
| Vitamine A | 4,14 IU |
| Vitamine C | 0,19 mg |
| Vitamine D | 3,43 IU |
| Vitamine E | 10,16 mg |
| Vitamine B1 (thiamine) | 1,54 mg |
| Vitamine B2 (riboflavine) | 0,13 mg |
| Vitamine B6 | 0,19 mg |
| Vitamine B9 (folates) | 101 µg |
| Vitamine B12 | 0,04 µg |
| Niacine (B3) | 2,37 mg |
| Acide pantothénique (B5) | 0,83 mg |
| Autres | |
| Sucres ajoutés | 4,45 g |
Ingrédients
WHEAT flour*/** 56%, water, sunflower oil *, yeast, raw cane sugar*, hulled sunflower seeds* 3,4%, cider vinegar*, brown flax seeds* 2,8%, WHEAT flakes* 2,8 %, RYE flour * 1,6 %, hulled millet seeds* 1,6 %, WHEAT GLUTEN*, salt, roasted malted BARLEY flour 0,2%, deactivated yeast, flour treatment agent: ascorbic acid. May contain traces of eggs, soy, milk, mustard and sesame seeds. *Ingredients from organic farming *Ingredient from French fair trade.
Allergènes
Peut contenir : Œufs, Lait, Moutarde, Sésame, Soja
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/bb68a5e8-570a-a1d1-4385-4f3fd7a86c66" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
Pain mie sandwich bio cereales by Bien is an organic sliced sandwich bread made with 56% wheat flour, sunflower seeds, flax seeds, wheat flakes, rye flour and millet. It has 309 kcal, 4.4 g fibre, 8.8 g protein and 8.5 g fat per 100 g, with 1.2 g salt.
Good points
- Low saturated fat (0.7 g per 100 g)
- Source of fibre (4.4 g per 100 g)
- High in vitamin E (10.2 mg per 100 g)
- High in folate (101.2 µg per 100 g)
- Source of zinc (2 mg per 100 g)
- Source of magnesium (67.9 mg per 100 g)
Allergens
Contains: gluten. May contain: eggs, soy, milk, mustard, sesame.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
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Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL