4 Whole Wheat Pita Breads
Bien
- Code-barres
- 3700679600194
- Quantité
- 320 g
- Portion
- 100 g
Un problème dans cette traduction ?
259 kcal
Énergie / 100 g
7,5 g
Protéines / 100 g
53 g
Glucides / 100 g
1 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 259 kcal / 1096 kJ |
| Macronutriments | |
|---|---|
| Protéines | 7,5 g |
| Glucides | 53 g |
| Matières grasses | 1 g |
| Sucres | 4 g |
| Fibres | 3,8 g |
| Matières grasses | |
| Acides gras saturés | 0,4 g |
| Minéraux | |
| Sodium | 440 mg |
| Sel | 1,1 g |
| Autres | |
| Sucres ajoutés | 0,21 g |
Ingrédients
WHEAT flour*/** 52%, water, wholemeal WHEAT flour*/** 15%, deactivated spelt WHEAT sourdough*, WHEAT GLUTEN*, yeast, salt, spirit vinegar*, brown cane sugar*, flour treatment agent: ascorbic acid. May contain traces of eggs. *Ingredients from organic farming. **Ingredients from French fair trade.
Allergènes
Peut contenir : Œufs
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/1b051ecb-17c5-6d2a-edc4-f72a7931206d" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
Organic wholemeal pita breads made with wheat flour, wholemeal wheat flour and spelt sourdough. Per 100 g they have 259 kcal, 53 g carbohydrates, 7.5 g protein, 3.8 g fibre and 1.1 g salt.
Good points
- Low fat (1 g per 100 g)
- Low saturated fat (0.4 g per 100 g)
- Low sugar (4 g per 100 g)
- Source of fibre (3.8 g per 100 g)
Allergens
Contains: gluten. May contain: eggs.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 259 kcal · 1 g fat · 0.4 g saturated fat · 4 g sugars · 1.1 g salt · 7.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL