Nutri-Score D

10 Pains au lait au levain

Marque Repère, Épi d'Or

NOVA 4 Eco-Score A Sweet pastries and pies Viennoiseries Pains au lait

Codice a barre: 3564700019252
Quantità: 350 g (x10)
Porzione: 35 g

English

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366 kcal

Energia / 100 g

9 g

Proteine / 100 g

52 g

Carboidrati / 100 g

13 g

Grassi / 100 g

Valori nutrizionali — per 100 g

Macronutrienti
Energia	366 kcal / 1537 kJ
Proteine	9 g
Carboidrati	52 g
Grassi	13 g
Zuccheri	11 g
Fibre	2,3 g
Alcol	0 g
Amido	32,63 g
Polioli	0 g
Grassi
Acidi grassi saturi	2,3 g
Colesterolo	52,65 mg
Minerali
Sodio	340 mg
Sale	0,85 g
Calcio	50,9 mg
Ferro	1,49 mg
Potassio	215 mg
Magnesio	44,84 mg
Zinco	1,31 mg
Fosforo	172 mg
Manganese	1,22 mg
Rame	0,17 mg
Selenio	7,27 µg
Iodio	13,21 µg
Vitamine
Vitamina A	105 IU
Vitamina C	0,26 mg
Vitamina D	13,04 IU
Vitamina E	2,89 mg
Vitamina B1 (tiamina)	0,22 mg
Vitamina B2 (riboflavina)	0,1 mg
Vitamina B6	0,09 mg
Vitamina B9 (folati)	22,69 µg
Vitamina B12	0,26 µg
Niacina (B3)	0,15 mg
Acido pantotenico (B5)	0,56 mg
Altro
Zuccheri aggiunti	16,25 g

Ingredienti

wheat flour 52% , fresh eggs 13%, skimmed milk powder reconstituted 13%, sugar, rapeseed oil, sourdough 7,3% (flour (wheat, rye, malted wheat), water, yeast), concentrated butter, emulsifiers: e471, e481, salt, yeast, natural aromas (including alcohol), wheat gluten, thickener: tara gum, antioxidant: ascorbic acid, dye: carotenoids,

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Analisi IA

Sourdough milk bread rolls from Épi d'Or, made with wheat flour, fresh eggs, sugar and rapeseed oil. Per 100 g they have 366 kcal, 13 g of fat, 11 g of sugars and 9 g of protein.