Chips lentilles
Jardin Bio étic,Jardin bio,Léa Nature
- Code-barres
- 3456300004311
- Quantité
- 50 g
- Portion
- 25 g (/ Per 25 g)
400 kcal
Énergie / 100 g
12 g
Protéines / 100 g
69 g
Glucides / 100 g
7,2 g
Lipides / 100 g
Valeurs nutritionnelles — pour 100 g
| Énergie | 400 kcal / 1687 kJ |
| Macronutriments | |
|---|---|
| Protéines | 12 g |
| Glucides | 69 g |
| Matières grasses | 7,2 g |
| Sucres | 0,8 g |
| Fibres | 5,5 g |
| Matières grasses | |
| Acides gras saturés | 0,6 g |
| Minéraux | |
| Sodium | 480 mg |
| Sel | 1,2 g |
| Autres | |
| Sucres ajoutés | 0 g |
Ingrédients
lentil flour 40%, potato starch, potato flour, sunflower oil, sea salt, emulsifier: sunflower lecithin, antioxidant: rosemary extract,
Allergènes
Peut contenir : Soja
Obtenir ce produit via l'API
curl "https://foodbase.dev/v1/foods/27a3a985-3419-f7f9-bc93-3cdf18e88871" \
-H "X-API-Key: YOUR_API_KEY"Analyse IA
Organic lentil chips made from lentil flour (43%), potato starch and potato flour, with sunflower oil and sea salt. Per 100 g they have 400 kcal, 12 g of protein, 5.5 g of fibre, 0.8 g of sugars and 0.6 g of saturated fat.
Good points
- Low saturated fat (0.6 g per 100 g)
- Low sugar (0.8 g per 100 g)
- Source of fibre (5.5 g per 100 g)
- Source of protein (12 g per 100 g, 12% of energy)
Allergens
May contain: soy.
Processing: Processed (NOVA 3)
Per serving (25 g): 100 kcal · 1.8 g fat · 0.2 g saturated fat · 0.2 g sugars · 0.3 g salt · 3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ À jour — cette analyse correspond aux données actuelles du produit.
Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL