St Hubert Organic Plant-Based Half-Salted 230g
St hubert bio, St hubert bio & vegetal, st Hubert
- Codice a barre
- 3366321052393
- Quantità
- 230 g
Qualcosa non va in questa traduzione?
495 kcal
Energia / 100 g
0 g
Proteine / 100 g
0 g
Carboidrati / 100 g
55 g
Grassi / 100 g
Valori nutrizionali — per 100 g
| Energia | 495 kcal / 2035 kJ |
| Macronutrienti | |
|---|---|
| Proteine | 0 g |
| Carboidrati | 0 g |
| Grassi | 55 g |
| Zuccheri | 0 g |
| Fibre | 0 g |
| Alcol | 0 g |
| Grassi | |
| Acidi grassi saturi | 20 g |
| Acidi grassi monoinsaturi | 29 g |
| Acidi grassi polinsaturi | 6 g |
| Minerali | |
| Sodio | 560 mg |
| Sale | 1,4 g |
| Vitamine | |
| Vitamina E | 10 mg |
| Altro | |
| Zuccheri aggiunti | 0 g |
Ingredienti
Vegetable oils 54% (shea*, high oleic sunflower* 14%, coconut*, rapeseed* 11%), water, salt, emulsifier (SOY lecithin*), natural carrot flavouring, lemon juice*, salt, stabiliser (pectin). *Ingredients from organic farming.
Allergeni
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St Hubert organic plant-based half-salted spread, made with shea, sunflower, coconut and rapeseed oils and water. Per 100 g it has 495 kcal and 55 g of fat, of which 20 g saturated, with 1.4 g of salt.
Good points
- Sugar-free (0 g per 100 g)
- High in vitamin E (10 mg per 100 g)
Watch out
- High in fat (55 g per 100 g)
- High in saturated fat (20 g per 100 g)
Allergens
Contains: soy, nuts.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Aggiornata: questa analisi corrisponde ai dati attuali del prodotto.
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Dati del prodotto da Open Food Facts, disponibili con licenza Open Database License (ODbL). Open Food Facts · ODbL