Nutri-Score A

SKYR RECETTE ISLANDAISE

Yoplait

English

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57 kcal

Energie / 100 g

9,5 g

Eiweiß / 100 g

3,6 g

Kohlenhydrate / 100 g

0,5 g

Fett / 100 g

Nährwerte — pro 100 g

Low-fat yoghurt (MILK)

Milch

FÜR ENTWICKLER

curl "https://foodbase.dev/v1/foods/349cbb6f-f583-4fb7-9226-e9f1eb262ea4" \
  -H "X-API-Key: YOUR_API_KEY"

Yoplait plain skyr, made from lean yogurt (milk). Per 100 g it provides 57 kcal, 0.5 g fat, 3.6 g sugars and 9.5 g protein.

Fat-free (0.5 g per 100 g)
Low sugar (3.6 g per 100 g)
Low salt (0.15 g per 100 g)
High protein (9.5 g per 100 g, 66% of energy)
Source of calcium (128 mg per 100 g)
Source of vitamin D (32 IU per 100 g)

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Unprocessed or minimally processed (NOVA 1)

Per serving (100 g): 57 kcal · 0.5 g fat · 0.1 g saturated fat · 3.6 g sugars · 0.15 g salt · 9.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.