Nutri-Score E
Ker Cadélac - Marble Cake, 500g (17.6oz)

Ker Cadélac - Marble Cake, 500g (17.6oz)

Ker Cadélac

Barcode
3259420535013
Menge
500 g e
Portion
20 g
English

425 kcal

Energie / 100 g

5,8 g

Eiweiß / 100 g

48 g

Kohlenhydrate / 100 g

23 g

Fett / 100 g

Nährwerte — pro 100 g

Energie 425 kcal / 1778 kJ
Makronährstoffe
Eiweiß 5,8 g
Kohlenhydrate 48 g
Fett 23 g
Zucker 29 g
Fette
Gesättigte Fettsäuren 2,2 g
Mineralstoffe
Natrium 360 mg
Salz 0,9 g
Sonstiges
Zugesetzter Zucker 15,8 g

Zutaten

wheat flour , sugar, rapeseed vegetable oil, whole eggs, stabiliser: sorbítols ,low-fat cocoa powder 2.6%, emulsifier: mono - and diglycerides of fatty acids (vegetable origin) (e471), salt, raising agents: diphosphates (e450i) and sodium carbonates (e500i), natural flavourings (contains milk, contains alcohol , lt, 0.4%),

Allergene

Eier Gluten Milch

Kann enthalten: Schalenfrüchte

FÜR ENTWICKLER

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AI

KI-Analyse

Marble cake made with wheat flour, sugar, rapeseed oil, whole eggs and low-fat cocoa powder (2.6%). Per 100 g it has 425 kcal, 23 g of fat (2.2 g saturated), 48 g of carbohydrates (29 g sugars), 5.8 g of protein and 0.9 g of salt.

Watch out

  • High in fat (23 g per 100 g)
  • High in sugars (29 g per 100 g)
  • Contains alcohol

Allergens

Contains: gluten, eggs, milk. May contain: nuts.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (20 g): 85 kcal · 4.6 g fat · 0.4 g saturated fat · 5.8 g sugars · 0.18 g salt · 1.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Aktuell — diese Analyse passt zu den aktuellen Produktdaten.

Produktdaten von Open Food Facts, verfügbar unter der Open Database License (ODbL). Open Food Facts · ODbL