Nutri-Score D
Lustucru girasoli tomate basilic mozzarella 250g

Lustucru sunflower pasta tomato basil mozzarella 250g

Lustucru, Lustucru selection

Code-barres
3240931548258
Quantité
250 g
Portion
125 g
English

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245 kcal

Énergie / 100 g

8,5 g

Protéines / 100 g

31 g

Glucides / 100 g

9,1 g

Lipides / 100 g

Valeurs nutritionnelles — pour 100 g

Énergie 245 kcal / 1028 kJ
Macronutriments
Protéines 8,5 g
Glucides 31 g
Matières grasses 9,1 g
Sucres 6,1 g
Fibres 2,5 g
Matières grasses
Acides gras saturés 4,5 g
Minéraux
Sodium 440 mg
Sel 1,1 g
Autres
Sucres ajoutés 0 g

Ingrédients

Filling 60% (tomato purée 12.6%, CRÈME FRAÎCHE, MOZZARELLA 7.2%, RICOTTA, dehydrated potatoes-spice: turmeric, water, basil 3.8%, WHEY (MILK), MASCARPONE, durum WHEAT semolina, sofrito base (rapeseed and/or sunflower oil, onions, garlic), starch, virgin olive oil, sugar, salt, WHEAT fibres, dehydrated onion, thyme), Pasta 40% (durum WHEAT semolina (soy and mustard by cross-contamination). (wheat, gluten), fresh EGGS from free-range hens 8.4%, water). Percentages expressed on the total product. May contain traces of soy, mustard and gluten from other cereals. Packed in a protective atmosphere.

Allergènes

Œufs Gluten Lait Soja

Peut contenir : Gluten, Moutarde, Soja

POUR LES DÉVELOPPEURS

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AI

Analyse IA

Lustucru girasoli, fresh filled pasta (250 g) with a tomato, basil and mozzarella filling (60%) and a durum wheat and egg pasta (40%). Per 100 g it has 245 kcal, 9.1 g fat of which 4.5 g saturated, 31 g carbohydrates, 6.1 g sugars, 8.5 g protein and 1.1 g salt.

Good points

  • Source of protein (8.5 g per 100 g, 13% of energy)

Allergens

Contains: gluten, eggs, soy, milk. May contain: mustard.

Vegan: nodeclared allergenVegetarian: yeslabel claimGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (125 g): 306 kcal · 11.4 g fat · 5.6 g saturated fat · 7.6 g sugars · 1.4 g salt · 10.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ À jour — cette analyse correspond aux données actuelles du produit.

Données produit issues d'Open Food Facts, disponibles sous licence Open Database License (ODbL). Open Food Facts · ODbL